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Chocolate Keto Yogurt Bowl Recipe

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This chocolate keto yogurt bowl is creamy, quick, and low in carbs. Made with Greek yogurt, cocoa, and your favorite toppings, it’s the perfect fast breakfast or snack when you’re craving something sweet but still want to eat healthy.

Ingredients

Scale

  • ¾ cup full-fat Greek yogurt (or unsweetened coconut yogurt)

  • 1 tbsp unsweetened cocoa powder

  • 1–2 tsp powdered erythritol or allulose (to taste)

  • ½ tsp vanilla extract (optional)

  • Pinch of sea salt

  • 1 tbsp heavy cream (optional, for extra creaminess)

Topping ideas (optional):

  • Chopped almonds

  • Sugar-free dark chocolate chips or shavings

  • A spoon of peanut butter or almond butter

  • A few raspberries or strawberries

  • Chia seeds or coconut flakes

  • Sprinkle of cinnamon

Instructions

  1. Put the yogurt in a bowl.

  2. Add cocoa powder, sweetener, vanilla, and salt.

  3. Stir well until smooth and creamy.

  4. Taste and adjust sweetener if needed. Add heavy cream if you want it smoother.

  5. Add your favorite toppings.

  6. Eat right away or chill for later.

Notes

  • Coconut yogurt works for dairy-free.

  • Use powdered sweetener so it mixes easily.

  • You can make the base the night before and add toppings later.

  • Too thick? Add a splash of almond milk or more cream.

  • Want more protein? Mix in collagen or a scoop of keto-friendly protein powder.

Nutrition

Find it online: https://www.wellnesswarrior.org/chocolate-keto-yogurt-bowl/