Keto Rosemary Lemon Sparkling Water Recipe
This Keto Rosemary Lemon Sparkling Water is light, bubbly, and packed with fresh flavor. Perfect for anyone on a keto diet, it’s sugar-free, low-carb, and incredibly refreshing. A great drink for any occasion!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Drink
- Method: No-cook
- Cuisine: Keto, Low-Carb
Ingredients
Scale
- 2 fresh lemons (juiced)
- 2–3 sprigs fresh rosemary
- 3 cups sparkling water
- Liquid stevia (optional, a few drops)
- Ice (as much as needed)
- Optional garnish: lemon slices, rosemary sprigs
Instructions
- Juice the lemons and set aside. Wash the rosemary sprigs.
- In a pitcher, muddle the rosemary sprigs gently to release their oils.
- Pour the lemon juice into the pitcher. Add stevia to taste, if desired, and stir well.
- Slowly pour in the sparkling water and gently mix to combine.
- Fill glasses with ice, then pour the sparkling water mixture over the ice.
- Garnish with lemon slices or a rosemary sprig if desired. Serve immediately and enjoy!
Notes
- For a stronger rosemary flavor, let the rosemary and lemon juice sit together for a few hours in the fridge before adding sparkling water.
- Substitute lime juice or other herbs like thyme or mint for a different twist.
- Make it a cocktail by adding a splash of vodka or gin!
Nutrition
- Serving Size: 1 serving
- Calories: 3 Sugar: 0g Sodium: 5mg Fat: 0g Saturated Fat: 0g Unsaturated Fat: 0g Trans Fat: 0g Carbohydrates: 1g Fiber: 0g Protein: 0g Cholesterol: 0mg