Keto Sugar-Free Tamarind Agua Fresca Recipe
A bold and tangy keto sugar-free tamarind agua fresca made with real tamarind pulp, no added sugar, and packed with tamarind juice benefits. Perfect for the keto diet, this easy tamarind water recipe is light, fresh, and hydrating, great for summer sipping or low-carb cocktails.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Drink
- Method: No-cook
- Cuisine: Latin-inspired, Keto, Low-Carb
Ingredients
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½ cup tamarind pulp (seedless or remove seeds)
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2 cups hot water
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2 cups cold water
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2–3 tbsp keto sweetener (stevia, erythritol, or monk fruit)
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½ tsp pink salt or sea salt
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Ice (as needed)
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Optional: lime juice
Instructions
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Soak tamarind pulp in 2 cups of hot water for 20–30 minutes.
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Mash the pulp to release flavor. Strain out seeds and fibers.
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Add 2 cups cold water, sweetener, and salt. Stir well.
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Adjust sweetness to taste.
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Serve over ice with optional lime juice.
Notes
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For a stronger flavor, simmer the tamarind pulp and make a thicker tamarind syrup.
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You can use this drink as a base for tamarind smirnoff recipes or keto mocktails.
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Store in the fridge up to 4 days. Stir before serving.
Please note: The recipe or ingredients shown in the video might vary slightly from what’s listed here. Use the video as an illustration, but for the best results, you might want to stick to the recipe provided in this article.
Nutrition
- Serving Size: 1 serving
- Calories: 35 Sugar: 0g Sodium: 150mg Fat: 0g Saturated Fat: 0g Unsaturated Fat: 0g Trans Fat: 0g Carbohydrates: 6g Fiber: 2g Protein: 0g Cholesterol: 0mg