Keto Vanilla Sweet Cream Cold Brew
Make your own Keto Vanilla Sweet Cream Cold Brew at home with smooth cold brew coffee and a sugar-free vanilla cream. Just a few simple ingredients, under 2g net carbs per serving, and no fancy gear needed.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 12 hours (including chill time)
- Yield: 4 servings 1x
- Category: Drink
- Method: Cold Brew
- Cuisine: American, Keto, Low-Carb
Ingredients
Cold Brew:
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1 cup coarsely ground coffee
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4 cups filtered water
Vanilla Sweet Cream:
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1/2 cup heavy cream
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1/4 cup unsweetened almond milk
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1 tbsp powdered erythritol or monk fruit sweetener
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1 tsp vanilla extract
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Optional: pinch of salt, 1/2 tsp MCT oil
Instructions
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Add coffee grounds and water to a large jar or pitcher. Stir. Cover and chill for at least 12 hours.
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Strain the cold brew through a fine mesh strainer or cheesecloth.
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Mix heavy cream, almond milk, sweetener, and vanilla extract in a small jar. Shake until smooth.
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Fill a glass with ice. Pour in cold brew. Top with sweet cream. Stir or let it swirl. Enjoy.
Notes
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Keeps in the fridge for 4 days if you store the cold brew and cream separately.
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Adjust sweetness to your taste.
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Swap almond milk for macadamia or coconut milk if needed.
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Add cinnamon, hazelnut, or pumpkin spice for different flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 120 Sugar: 0g Sodium: 30mg Fat: 11g Saturated Fat: 7g Unsaturated Fat: 3g Trans Fat: 0g Carbohydrates: 1.4g Fiber: 0g Protein: 1g Cholesterol: 35mg