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Keto Raspberry Smoothie Recipe For Breakfast

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A creamy and refreshing Keto Raspberry Smoothie that’s low in carbs and packed with healthy fats. This easy recipe is perfect for breakfast, a snack, or a dessert, all while keeping you on track with your keto diet.

Ingredients

Scale
  • 1/2 cup fresh or frozen raspberries
  • 1/2 cup full-fat coconut milk (unsweetened)
  • 1/2 ripe avocado
  • 1 tablespoon chia seeds (optional)
  • 1–2 tablespoons keto sweetener (like stevia or erythritol)
  • 1/4 cup ice (skip if using frozen berries)
  • 1 tablespoon heavy cream (optional)
  • 1/2 teaspoon vanilla extract (optional)

Instructions

  1. Add raspberries, coconut milk, avocado, sweetener, chia seeds (optional), and ice (if using fresh berries) to a blender.
  2. Blend until smooth. Taste and adjust sweetness as needed. Add more ice for thickness or almond milk for thinning.
  3. Pour into a glass, garnish with extra raspberries or chia seeds if desired, and enjoy immediately!

Notes

  • You can swap coconut milk for unsweetened almond milk, but the texture will be less creamy.
  • Feel free to add a tablespoon of cocoa powder for a chocolatey twist.
  • If you want extra protein, mix in a scoop of keto-friendly protein powder.

Nutrition

Find it online: https://www.wellnesswarrior.org/keto-raspberry-smoothie/