Keto Valentine’s Day Breakfast Board
Make a beautiful and tasty Keto Valentine’s Day Breakfast Board filled with fluffy pancakes, crispy bacon, eggs, berries, and sugar-free treats. This low-carb breakfast is easy to put together and perfect for a romantic morning or a fun family meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2-4 servings 1x
- Category: Breakfast
- Method: Stovetop & Baking
- Cuisine: American, Keto, Low-Carb
Ingredients
Scale
Keto Pancakes:
- 2 oz cream cheese, softened
- 2 eggs
- ½ cup almond flour
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1 tbsp sweetener (monk fruit or erythritol)
- Butter or coconut oil (for cooking)
Other Board Items:
- 6–8 slices of bacon
- 4 eggs (scrambled, fried, or boiled)
- 4 keto-friendly sausages
- ½ cup fresh strawberries (cut into hearts)
- ½ cup raspberries
- ½ cup blackberries
- ½ cup blueberries
- ¼ cup sugar-free chocolate chips
- ¼ cup whipped cream (sugar-free)
- ¼ cup keto nut butter (almond or peanut)
- ¼ cup cream cheese or mascarpone
- ¼ cup mixed nuts (pecans, macadamia, almonds)
- Sugar-free maple syrup or berry compote
Instructions
- Make the Pancakes: Blend all pancake ingredients until smooth. Heat a pan over medium heat, add butter, and cook small pancakes until golden brown on both sides. Set aside.
- Cook the Bacon & Sausages: Bake bacon at 400°F (200°C) for 15-20 minutes until crispy. Cook sausages in a skillet until browned.
- Prepare the Eggs: Scramble, fry, or boil eggs as desired. Cut boiled eggs into heart shapes for a special touch.
- Wash & Cut the Fruits: Rinse berries and cut strawberries into heart shapes.
- Assemble the Board: Arrange pancakes, bacon, sausages, eggs, and fruits on a large wooden board. Fill in gaps with nuts, chocolate chips, and spreads in small bowls.
- Serve & Enjoy! Warm up syrups and spreads before serving for extra flavor.
Notes
- You can make the pancakes a day ahead and reheat them.
- Twisting the bacon before baking gives it a fancy look.
- Swap out berries for your favorite low-carb fruits.
- Sprinkle shredded coconut for a snowy, festive touch.
Please note: The recipe or ingredients shown in the video might vary slightly from what’s listed here. Use the video as an illustration, but for the best results, you might want to stick to the recipe provided in this article.
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal Sugar: 3g Sodium: 500mg Fat: 38g Saturated Fat: 14g Unsaturated Fat: 20g Trans Fat: 0g Carbohydrates: 8g Fiber: 3g Protein: 18g Cholesterol: 220mg