Lettuce Wrap Sandwich
This lettuce wrap sandwich rolls deli turkey, Swiss cheese, avocado spread, tomato, red onion, and bacon inside crisp lettuce. It gives you the sandwich feel without the bread.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 lettuce wrap sandwich
- Category: Main Course, Snack
- Method: Assembly, No Cook
- Cuisine: American
- Diet: Gluten Free, Low Carb
Ingredients
- 1 large sheet parchment paper
- 2 large romaine or green leaf lettuce leaves
- 3 slices deli turkey
- 1 slice Swiss cheese
- 1 tablespoon avocado spread or mashed avocado
- 2 tomato slices
- 2 red onion rings
- 2 cooked bacon strips
Instructions
1. Place parchment paper on the counter.
2. Lay the lettuce leaves over the parchment, slightly overlapping.
3. Add the deli turkey over the lettuce.
4. Place the Swiss cheese on top.
5. Spread avocado over the cheese.
6. Add tomato slices.
7. Add red onion rings.
8. Add the cooked bacon.
9. Fold the sides of the lettuce inward.
10. Roll the wrap tightly with the parchment paper.
11. Slice the wrapped sandwich in half.
12. Peel back the parchment as you eat.
Notes
- Overlap the lettuce leaves so the filling stays covered.
- Keep the parchment tight while rolling.
- Use cooked bacon that is crisp but not so brittle that it shatters while rolling.
Find it online: https://www.wellnesswarrior.org/lettuce-wrap-sandwich/