A warm, creamy Keto Cinnamon Vanilla Butter Coffee that’s smooth, rich, and full of healthy fats. Perfect for the keto diet, intermittent fasting, or anyone looking for a delicious, low-carb coffee that keeps you full and energized. Made with butter, MCT oil, vanilla, and cinnamon for a naturally sweet, frothy drink!
Brew Your Coffee – Use your preferred method (French press, pour-over, or drip). Make sure it’s hot.
2️⃣ Blend It Together – Add coffee, butter, MCT oil, vanilla, cinnamon, and sea salt to a blender. Blend for 20-30 seconds until smooth and frothy.
For an iced version – Brew the coffee hot, blend everything, then pour over ice.
✔ For extra frothiness – Add 1 tbsp heavy cream or a scoop of collagen powder.
✔ For a mocha twist – Add 1 tsp unsweetened cocoa powder.
✔ For stronger cinnamon flavor – Sprinkle extra cinnamon on top before serving.