You know those days when you want something sweet but don’t want the sugar crash or the guilt? That’s where these keto churro bites come in. I was actually trying to make a low-carb version of one of those fair snacks — the kind you smell from a mile away — and these tiny cinnamon-coated bites hit the spot.
They’re soft on the inside, a little crispy on the outside, and 100% sugar-free. They taste like you cheated, but nope, still on plan.
Why These Keto Churro Bites are the Best
Let me say it straight: this is one of those healthy recipe snacks you’ll want to keep around. It’s good for late-night cravings, makes a solid after-school snack, and is honestly easy enough that even your kids can help.
And if you’ve ever searched for easy desserts at home or easy snacks for after school, this one ticks both boxes. Fast to make. No weird ingredients. And you probably already have most of the stuff in your pantry.
What You’ll Need
Here’s your grocery list for these keto churro bites:
For the dough:
- 1 cup almond flour
- 1 tbsp coconut flour (optional, but gives a nice texture)
- 1/4 cup granulated erythritol (or any keto-friendly sweetener)
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 2 tbsp melted butter
- 1/4 cup unsweetened almond milk (or any low-carb milk)
- 1 egg
- 1/2 tsp vanilla extract
For the topping:
- 2 tbsp erythritol
- 1 tsp cinnamon
- 1 tbsp melted butter
If you’ve been doing keto a while, you probably already have these in the house. If not, they’re easy to find. No wild ingredient hunting.
Step-by-Step Instructions on How to Make This Bites
Step 1: Preheat That Air Fryer
Turn your air fryer to 350°F (175°C). If you don’t have an air fryer, we’ll get to the oven method later, but honestly, air fryers make these bites magic. It crisps them up just right and makes them perfect for those looking for air fryer sweet treats.
Step 2: Mix the Dry Stuff
Grab a bowl. Throw in the almond flour, coconut flour, erythritol, baking powder, and cinnamon. Stir it all up till it looks even. That cinnamon already smells like dessert.
Step 3: Add the Wet Stuff
Add the egg, melted butter, almond milk, and vanilla to your dry mix. Stir until it forms a thick batter. Not watery, not dry. Somewhere in the middle. If it feels too dry, add a splash more milk. If it’s too wet, a pinch more almond flour should fix it.
Step 4: Roll into Balls
Use your hands or a small cookie scoop to form tiny balls—bite-sized. You should get about 14 to 16 mini churros out of this batch. Perfect size for little fingers if you’re making kid-friendly treats or healthy snacks at night.
Step 5: Into the Air Fryer
Place the balls into the air fryer basket. Give them a little room to breathe—don’t pack them tight. Air fry for 7–9 minutes or until golden brown and slightly crispy on the outside. You can flip them halfway if you want that extra crunch.
Step 6: Make the Coating
While they’re cooking, mix the topping ingredients — cinnamon and erythritol — in a small bowl. Melt your butter in another bowl.
When the bites come out, let them sit for just a minute, then brush them with the melted butter and roll them in the cinnamon-sweetener mix.
It sticks better while they’re warm. This step makes them taste like the real deal without all the sugar.
Oven Option
No air fryer? No worries. Bake at 375°F (190°C) for 10–12 minutes. Turn them halfway for even color. You won’t get the same air-fried texture, but they’ll still be tasty. Still one of the best snack ideas around, even without the gadgets.
Tips for Making Keto Churro Bites You’ll Be Glad You Knew
- Don’t overbake: Almond flour bakes fast and dries out if you leave it too long. Keep an eye on them after 7 minutes.
- Use a silicone liner in your air fryer or baking sheet to avoid sticking.
- Make a double batch: These go quick. Make extras and keep them in the fridge for up to 4 days. Warm them up for 10 seconds in the microwave or give them 2 minutes in the air fryer and they’re back like new.
- Want a dip? Try a low-carb cream cheese frosting or melted sugar-free chocolate. Perfect for those looking for desserts at home that feel fancy without the fuss.
Let Me tell you This
Okay, real talk, my youngest thinks these are just “mini donut holes.” He’ll eat five without blinking. And he’s not even on keto. That’s when you know it’s good. I packed a batch once for his after-school snack, and his teacher emailed me for the recipe.
Also, I sometimes sneak one late at night with a cup of decaf coffee. It feels wrong… but it’s right. And if you’re always on the hunt for healthy snacks at night, you’ll be glad to have these waiting.
Why Many Loves These Bites
Let’s face it — Pinterest is snack central. These keto churro bites hit all the marks:
- They’re cute and small. Total tiny baking recipe vibe.
- They’re fast. People want easy snacks for after school or after dinner.
- They feel like dessert, but they’re guilt-free.
- And the cinnamon-sugar look? It pops in photos. Add a little rustic plate and a linen napkin, and boom, Pinterest-worthy.
Bonus Ideas
Want to mix it up? Here’s how to make this basic recipe your own:
- Add cocoa powder to the dough for chocolate churro bites.
- Stuff them: Drop a little square of sugar-free chocolate or cream cheese in the center before baking.
- Dust with powdered erythritol instead of rolling, for a “snowball” look.
- Serve with hot coffee or iced tea for a sweet snack break.
You don’t need to go all out to make these feel special. They’re already one of the best easy desserts at home you can throw together in under 30 minutes.
Conclusion
If you’ve been doing keto for a while, you already know that the hardest part is not the meals — it’s the snacks. The desserts. The “just a little something sweet” moments.
These keto churro bites fix that.
They’re tasty, easy to make, kid-approved, and perfect for anyone looking for healthy recipe snacks, air fryer sweet treats, or just easy desserts at home that won’t blow up your macros.
They’re one of those snacks that work any time of day:
- After school? Yup.
- Late-night cravings? Covered.
- Afternoon coffee break? Perfect.
- Friends over for game night? Double the batch.
And let’s be honest, snacks that make both your tastebuds and your blood sugar happy? Rare find.
So save this one. Pin it. Print it. Make it again and again. These bites might be tiny, but they don’t mess around.
PrintKeto Churro Bites Recipe
These keto churro bites are a low-carb twist on a classic sweet snack. Made without sugar, they’re soft on the inside and crispy on the outside. Perfect for anyone on the keto diet looking for easy snacks for after school, healthy snacks at night, or quick desserts at home. Kid-friendly, air fryer-ready, and full of cinnamon flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 14–16 bites 1x
- Category: Dessert, Snack
- Method: Air Fryer (or Oven)
- Cuisine: American, Keto, Low-Carb
Ingredients
Dough:
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1 cup almond flour
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1 tbsp coconut flour
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1/4 cup erythritol (or other keto-friendly sweetener)
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1 tsp baking powder
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1/2 tsp ground cinnamon
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2 tbsp melted butter
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1/4 cup unsweetened almond milk
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1 egg
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1/2 tsp vanilla extract
Topping:
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2 tbsp erythritol
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1 tsp cinnamon
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1 tbsp melted butter
Instructions
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Preheat your air fryer to 350°F (175°C).
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In a mixing bowl, stir together almond flour, coconut flour, erythritol, baking powder, and cinnamon.
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Add in the egg, melted butter, almond milk, and vanilla. Mix until smooth and thick.
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Roll into small bite-sized balls using your hands or a cookie scoop.
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Place them in the air fryer basket with some space between each bite.
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Cook for 7–9 minutes or until golden.
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While they cook, mix cinnamon and erythritol in a bowl. Melt butter in another bowl.
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Once churro bites are done, brush each with melted butter and roll in the cinnamon mix.
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Let cool for 2–3 minutes and serve warm.
Notes
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Store leftovers in the fridge for up to 4 days.
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Reheat in the air fryer for 1–2 minutes to crisp back up.
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Can be baked in the oven at 375°F for 10–12 minutes.
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Add a small square of sugar-free chocolate inside each bite for a surprise center.
Nutrition
- Serving Size: 1 churro bite
- Calories: 80 Sugar: 0g Sodium: 40mg Fat: 7g Saturated Fat: 2g Unsaturated Fat: 4g Trans Fat: 0g Carbohydrates: 3g Fiber: 1g Protein: 2g Cholesterol: 20mg
Frequently Asked Questions (FAQs)
Can I make keto churro bites without an air fryer?
Yes! If you don’t have an air fryer, you can bake them in the oven at 375°F (190°C) for about 10 to 12 minutes. Just flip them halfway for even browning. They still turn out soft and sweet — perfect for anyone wanting easy desserts at home without extra tools.
Are these keto churro bites good for kids?
Absolutely. These are one of those kid friendly treats that don’t taste “healthy.” No sugar, but still full of flavor. My own kids love them as easy snacks for after school, and they never even know they’re low-carb.
How do I store churro bites and keep them fresh?
Keep them in a sealed container in the fridge for up to 4 days. For the best texture, reheat in the air fryer for 1–2 minutes. They're also great cold if you need healthy snacks at night without the hassle.