If you’re on the keto journey and craving something cold, creamy, and delightfully refreshing, a Keto Mint Chocolate Smoothie might be just what you need! This isn’t your average smoothie—no, this is a luxurious, dessert-like drink that feels indulgent but is actually low-carb, high-fat, and guilt-free. Perfect for anyone on keto who wants a treat without compromising their goals.
In this article, I’ll share the complete recipe, a few tips to make it even tastier, and answer some common questions about making keto smoothies. Let’s dive right in and get blending!
Why This Keto Mint Chocolate Smoothie Is a Must-Try
First things first, this smoothie is:
- Low-Carb – It won’t kick you out of ketosis.
- High-Fat – Keto-approved fats make this smoothie filling and satisfying.
- Sugar-Free – We use keto-friendly sweeteners, so it’s sweet without the sugar.
- Deliciously Minty – Fresh mint leaves add a natural, cool flavor.
- Rich in Chocolate – Cocoa powder gives it a rich chocolatey taste that pairs beautifully with mint.
This smoothie checks all the boxes for a perfect keto treat. Plus, it’s a quick recipe you can whip up in less than 5 minutes.
Ingredients You’ll Need
Here’s a breakdown of the ingredients you’ll need for this delicious keto mint chocolate smoothie.
- Coconut Milk or Almond Milk (1 cup): Use unsweetened versions to keep carbs low. Coconut milk will give a thicker, creamier texture, while almond milk is lighter.
- Avocado (1/4 medium): This gives the smoothie an ultra-creamy consistency and provides healthy fats, making it more satisfying.
- Cocoa Powder (1 tbsp): Opt for unsweetened cocoa powder. It’s rich in antioxidants and gives that deep chocolate flavor.
- Fresh Mint Leaves (10–15 leaves): These add a natural mint flavor and a burst of freshness. If you don’t have fresh mint, peppermint extract works, too—just a drop or two!
- MCT Oil or Coconut Oil (1 tbsp): Extra fat for energy and helps you stay in ketosis.
- Monk Fruit or Stevia (to taste): A keto-friendly sweetener to balance the bitterness of the cocoa and enhance the mint flavor.
- Ice Cubes (1/2 cup): Adds a cold, thick texture without watering down the flavors.
- Vanilla Extract (1/2 tsp): For a hint of sweetness and depth.
Optional Add-Ins
- Chia Seeds (1 tsp): Adds fiber and thickens the smoothie.
- Collagen Powder or Keto Protein Powder (1 scoop): A great option if you’re making this as a meal replacement.
How to Make the Keto Mint Chocolate Smoothie
This recipe couldn’t be simpler! Follow these steps for a rich and satisfying smoothie that feels like a real treat.
Step 1: Prep Your Ingredients
Grab all your ingredients and set them out. If your avocado isn’t perfectly ripe, try microwaving it for about 10 seconds to soften it up. Also, if you’re using fresh mint, rinse and pat dry the leaves.
Step 2: Add Ingredients to Blender
In your blender, add the coconut or almond milk, avocado, cocoa powder, fresh mint leaves, MCT or coconut oil, sweetener, ice cubes, and vanilla extract. Start with a small amount of sweetener; you can add more later if needed.
Step 3: Blend Until Smooth
Blend everything on high for 30 seconds or until the mixture is creamy and smooth. Give it a taste test and adjust sweetener or mint if needed. If you like it thicker, add a few more ice cubes or some chia seeds and blend again.
Step 4: Pour and Garnish
Pour your smoothie into a glass. For a finishing touch, sprinkle a few extra cocoa nibs or chocolate shavings on top, or add a sprig of mint. Now, sit back and enjoy your refreshing keto-friendly treat!
Nutritional Information
Here’s a rough breakdown of the nutritional info per serving (this may vary slightly based on ingredients used):
- Calories: 250
- Fat: 22g
- Carbohydrates: 8g
- Fiber: 4g
- Net Carbs: 4g
- Protein: 3g
This smoothie provides a hefty amount of healthy fats, some protein, and only 4 grams of net carbs, making it a perfect option for keto!
Tips for the Best Keto Mint Chocolate Smoothie
1. Use Fresh Mint if Possible
Fresh mint leaves offer a clean, vibrant taste that’s hard to replicate with extracts. But if you’re out, a drop or two of peppermint extract can work.
2. Adjust Sweetness to Your Liking
Everyone’s tastebuds are different. Start with a small amount of sweetener and adjust as needed. Monk fruit and stevia are both good choices, as they have minimal aftertaste and don’t spike blood sugar.
3. Add More Ice for a Thicker Texture
If you love thick smoothies, don’t hold back on the ice! It adds bulk without affecting the flavor, so you get a richer, frostier texture.
4. Experiment with Different Fats
MCT oil is great for an extra energy boost, but coconut oil or avocado oil works well too. They help keep you feeling full and make the smoothie more satisfying.
5. Blend for a Little Longer
Don’t rush the blending process! Giving it an extra 10 seconds will make sure the avocado, ice, and other ingredients are fully combined for a silky texture.
Other Keto-Friendly Add-Ins for Flavor
Want to get creative? Here are some optional add-ins to switch up the flavors and nutrition profile:
- Cacao Nibs – For a crunch and an extra boost of antioxidants.
- Spinach or Kale – A small handful won’t affect the flavor but will add some nutrients.
- Flaxseeds – For extra fiber and omega-3s.
- Cinnamon or Nutmeg – Add a touch of spice to complement the mint and chocolate.
Why This Smoothie Is Ideal for Keto
Keto dieters often struggle to find a satisfying balance of fats and flavors. With its creamy avocado, rich cocoa powder, and refreshing mint, this smoothie is as delicious as it is keto-friendly. The blend of healthy fats and minimal carbs makes it a fantastic option for anyone craving a milkshake-style treat that won’t knock them out of ketosis.
Whether you’re looking for a quick breakfast, a midday snack, or a dessert replacement, this smoothie hits the mark. And the best part? It’s ridiculously easy to make. Just toss the ingredients into a blender, and you’re set!
Conclusion
It’s hard to resist a mint chocolate treat that’s as tasty as it is healthy. This Keto Mint Chocolate Smoothie doesn’t just satisfy your cravings; it gives you a steady source of energy, thanks to its healthy fats and minimal carbs. So the next time you’re reaching for a sweet treat, give this smoothie a try—it’s creamy, minty, chocolatey, and keto-approved!
Whether you’re a seasoned keto pro or new to the low-carb lifestyle, this smoothie could quickly become one of your go-to recipes.
PrintKeto Mint Chocolate Smoothie Recipe
A creamy, refreshing Keto Mint Chocolate Smoothie that’s low-carb, sugar-free, and perfect for anyone on the keto diet! This smoothie combines rich cocoa with fresh mint for a cool, chocolatey treat that you can enjoy guilt-free. Ideal as a snack or quick dessert, it’s ready in minutes and loaded with healthy fats to keep you satisfied.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 servings 1x
- Category: Smoothies
- Method: Blending
- Cuisine: American, Keto, Low-Carb
- Diet: Gluten Free
Ingredients
- 1 cup unsweetened coconut milk or almond milk
- 1/4 medium avocado, ripe
- 1 tbsp unsweetened cocoa powder
- 10–15 fresh mint leaves (or 1–2 drops peppermint extract)
- 1 tbsp MCT oil or coconut oil
- Keto-friendly sweetener (monk fruit or stevia, to taste)
- 1/2 cup ice cubes
- 1/2 tsp vanilla extract
Optional Add-Ins
- 1 tsp chia seeds
- 1 scoop collagen powder or keto protein powder
Instructions
- Prepare Ingredients: Gather all ingredients. If using fresh mint, rinse and pat dry leaves.
- Blend: In a blender, add coconut or almond milk, avocado, cocoa powder, mint leaves, MCT or coconut oil, sweetener, ice cubes, and vanilla extract.
- Adjust Sweetness: Start with a small amount of sweetener, blend on high until smooth, and taste. Add more sweetener if desired.
- Serve: Pour into a glass and garnish with extra cocoa nibs, chocolate shavings, or a mint sprig if desired. Enjoy immediately!
Notes
- For a thicker smoothie, add extra ice or a teaspoon of chia seeds.
- Fresh mint leaves add the best flavor, but a drop or two of peppermint extract works in a pinch.
- To make it even creamier, substitute coconut milk with heavy cream.
Please note: The recipe or ingredients shown in the video might vary slightly from what’s listed here. Use the video as an illustration, but for the best results, you might want to stick to the recipe provided in this article.
Nutrition
- Serving Size: 1 serving
- Calories: 250 Sugar: 1g Sodium: 120mg Fat: 22g Saturated Fat: 12g Unsaturated Fat: 8g Trans Fat: 0g Carbohydrates: 8g Fiber: 4g Protein: 3g Cholesterol: 0mg
Frequently Asked Questions (FAQs)
Is This Smoothie Really Keto-Friendly?
Yes! This smoothie is packed with healthy fats, low in carbs, and free of sugar—perfect for a keto diet.
Can I Use Heavy Cream Instead of Coconut Milk?
Absolutely! Heavy cream adds an even richer texture and makes the smoothie super creamy. Just keep in mind that it’s a bit more calorie-dense.
Can I Make It Ahead of Time?
Keto smoothies are best when they’re fresh, but you can make it ahead and store it in the fridge for up to 24 hours. Give it a good shake or stir before drinking, as it might separate a bit.
Can I Add Protein Powder?
Yes! Collagen protein powder or a keto-friendly protein powder can make this smoothie more filling, especially if you’re having it as a meal replacement.
Can I Omit the Avocado?
Avocado is there for texture and creaminess, but if you’re not a fan, you can replace it with a bit more coconut milk or add a tablespoon of heavy cream.